Page 96 of articles about markets-economics
Recorded Webinar: Prospects for the pork production and global market after Covid-19
Pig333 hosted a very interesting webinar with Denis DiPietre on the 17th of june 2020. To help you find the topics most relevant to you, please see the time stamps below marking the different parts of his presentation, as well as the questions from our users.
Vietnam acts to ensure sufficient pork supply for fourth quarter
US pork exports add billions in value to corn and soybean industries
Brazil: Santa Catarina leads national pork exports in first half of 2020
The largest pork producing state in Brazil, Santa Catarina, continues to increase shipments in 2020.
Italy: All pork must be labeled with the country of origin
Boosting agriculture in the Americas: ministers agree on 11 points
Food security, post-pandemic economic recovery, and boosting agrifood supply chains were some of the issues addressed in the meeting attended by 31 ministries of agriculture in the Americas.
A mid-year look at China's recovering pig industry
The sow herd is recovering, pork prices are rising, and ASF outbreaks have remained under control during the first half of 2020.
Rabobank anticipates reduced global pork supply in 2020
COVID-19 has shaken the global pork industry, disrupting the supply chain and causing various challenges.
EU agrifood trade: Pig meat export value up in first trimester of 2020
The positive trade balance of EU27 agrifood was boosted by continued strong exports of pig meat, wheat, and coarse grains in the first four months of 2020.
A magnifying glass to see, and a key to understand. Do we live on the "Island of Happiness"?
For most of the month, our price in Spain has been 25 cents higher than in Holland and about 20 cents higher than Germany. What is the key?
Brazil sees increased demand for meat export certificates
Tönnies increases base weight, adjusts payments for its Rheda slaughterhouse
Due to the increased weight of the slaughter animals, Tönnies has increased the base weight.
France: "The ham cartel" sanctioned by the competition authority
Normal is gone forever
Flexibility is paramount now. How will pork production change in the coming years?