Page 11 of articles about meat in Press releases

Assured Food Standards (AFS) has announced it will mark the 10th anniversary of the Red Tractor food assurance scheme with Red Tractor Week. Running from 14–20 June, Red Tractor Week will celebrate 10 years of great food and farming under the Red Tractor logo.

With support from the National Pork Board, Burger King Corp. (BKC) is introducing BK™ Fire-Grilled Ribs at participating BURGER KING® restaurants nationwide.

A call for more honesty in the marketing of pork and bacon, to safeguard the on-farm progress made in pig welfare, has been made by Nigel Woolfenden, the new president of the UK’s Pig Veterinary Society.

Sales volumes in the pork division in the first quarter of 2010 increased by a record 79% to 17,505 tonnes of live weight

Although pigs can’t fly, healthy pigs and healthy people are, effectively, a ‘pigeon pair’ when it comes to Australia’s Pork Cooperative Research Centre (CRC) and its focus as a sponsor of the upcoming 2010 Pan Pacific Pork Expo (PPPE) on Queensland’s Gold Coast from June 16 to 17.

An all-round display of meat capabilities awaits visitors to the Danisco stand at IFFA 2010.

LaTienda.com, the leading online retailer of gourmet food from Spain, recently began to deliver Spain’s celebrated Iberico and Serrano ham products to Canadian customers.

Zhongpin Inc. reported today that the Science & Technology Department of Henan Province in China has designated Zhongpin's scientific laboratory for food quality and processing as a Key Laboratory.

AgFeed Industries, Inc. announced that it has agreed to invest in a hog production project in conjunction with Xinyu City in Jiangxi province.

LaTienda.com announces that it will deliver the legendary Cinco Jotas Jamón Ibérico de Bellota to customers in the United States in 2010.

Bellota Importers, part of the Wagshal’s Group of companies, is receiving its first shipment of fresh-frozen Ibérico de Bellota on Friday, March 19, 2010 for wholesale/retail distribution to the food service industry and general public.

Between September 26 to 29, 2010, Argentina will host the 18th World Meat Congress. The event, organized by the International Meat Secretariat, is held every two years and gathers producers and professionals of beef, sheep and swine.

Australia’s Pork Cooperative Research Centre (CRC) has found a positive link between feeding encapsulated Zinc oxide and reducing post-weaning diarrhoea (PWD) in piglets.

Cherkizovo is pleased to announce that it has won gold and silver medals in the 2010 awards at Prodexpo, the largest annual food exhibition in Russia and Eastern Europe

Campofrio Food Group S.A announces that on the date hereof it has entered into an agreement with meat processing Caroli Group companies to integrate the business of such group with the meat processing business of Campofrio Food Group in Romania and develop the business together in Romania and other territories.

With the launch of Animal Protein.net today, VNU Exhibitions introduces online match-making for the worldwide markets for animal production and processing.