EU-China agreement on geographical indications
The Council adopted decisions on the signature of the agreement between the European Union and the government of the People's Republic of China on geographical indications (GIs).
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France strengthens meat origin labelling
Labelling of the origin of pork, poultry, sheep, goat, and minced meat will be mandatory for dining and food service.
Mexico: ensuring food supply during the COVID-19 emergency
In a virtual and face-to-face work meeting, the Secretary of Agriculture, Victor Villalobos Arámbula, ratified the priority for the Mexican Government to coordinate inter-institutional efforts with production and commercial chains for a sufficient supply to the markets.
ASF: Mexico detected and destroyed more than five tons of potentially hazardous products in ports and airports
More than 1,600 aircraft and 2,300 boats have been inspected as a result of the strategy launched by the Ministry of Agriculture in August 2019 to prevent the entry of African swine fever (ASF).
EU: Large increase in pork exports with Spain leading and China as the main destination
European exports have increased by more than 20%. China continues to be the main destination and Spain the main exporter.
UE: a single database for all geographical indications
Created by the Commission, the online database "eAmbroasia" consolidates all the terms protected by geographical indications (PDO, PGI) and by the Traditional Specialties Guaranteed (TSG) label.
Landmark agreement will protect 100 European Geographical Indications in China
The EU and China concluded the negotiations on a bilateral agreement to protect 100 European Geographical Indications (GI) in China and 100 Chinese GI in the EU against imitations and usurpation.
EU: public consultation on geographical indications and traditional specialities guaranteed
The Commission launched a public consultation on geographical indications (GIs) and traditional specialities guaranteed (TSGs), both part of the EU’s quality policy.
U.S. to impose tariffs on EU pork
The US is set to impose tariffs of 25% on EU exports including pork.
USA: USTR proposes additional duties for European pork and ham
Among the list of products susceptible to increase tariffs are pork and pork products such as cured ham or sausages.
European pork exports record figures
The increase by 14% in the European pork exports to China make the total exports rise to a record figure for a month of January.
Agreement on unfair trading practices in the food supply chain will protect all EU farmers
The new European law will cover agricultural and food products traded in the food supply chain, banning for the first time up to 16 unfair trading practices imposed unilaterally by one trading partner on another.
Spain: increase in the number of pork products exportable to China
Within the framework of the visit to Spain of the President of the People's Republic of China, Mr Xi Jinping, the signing of two protocols that will allow to start the exports of table grapes and an increase in the number of pork products from Spain to China took place today.
Smithfield Foods to continue to produce Genuine Smithfield Ham in Smithfield, Virginia
Smithfield has absolutely no intention of ceasing production of Genuine Smithfield Ham in the town of Smithfield, Virginia.
Big smallgoods wins by D’Orsogna
Western Australian iconic smallgoods manufacturer D’Orsogna was a big winner at the 2018 Perth Royal Show Branded Meat Awards, winning champion ham, champion smallgood and gold medals for ham and salami.
A new system based on AI allows tasting ham automatically
The University of Salamanca develops a technology that simulates tasters work and whose results are available in the cloud.
