U.S. pork exports remain robust in February
Fueled by growth in the Western Hemisphere, South Korea and Australia, U.S. pork exports posted another excellent performance in February.
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Fueled by growth in the Western Hemisphere, South Korea and Australia, U.S. pork exports posted another excellent performance in February.
Pig meat prices increased, mainly reflecting higher internal demand ahead of the Easter holidays.
The outlook for 2024 will depend on the dynamics of the main producers: China, the European Union, the United States, and Brazil.
Preliminary data indicates that prices of affected pork products in California rose 20% on average.
After rising sharply in 2021 and 2022, French pork imports fell in 2023.
French export volumes (excluding offal) fell sharply in 2023 (-40,000 t carcass).
Swine production in France has mirrored the trend in livestock numbers, decreasing in 2023.
The Council of Agriculture and Fisheries Ministers has given the green light to the legislative amendment proposal presented by the Commission to simplify and make the Common Agricultural Policy (CAP) more flexible.
These are the leading European exporters of pork products to third countries in 2023.
Leading Australian smallgoods producer, D’Orsogna Limited, celebrated 75 years as an innovative family-owned business supplying quality food nationwide.
Paraná produced 660.63 thousand more pigs in 2023 with greater national growth, according to the Brazilian Institute of Geography and Statistics (IBGE).
Agri-food and fisheries exports reached a record 70,431 million euros in 2023, an increase of 3% compared to 2022.
In 2023, 57.17 million head of pigs were slaughtered, representing an increase of 1.3% compared to 2022 and a new record for the survey.
The Meat Institute unveiled a new logo and brand identity reflecting its dynamic, forward-looking approach.
The event marks a milestone for the Canadian pork industries' global outreach.