Page 194 of articles about meat

Uruguay - Increase in swine production

03-Feb-2011
According to a report published in the yearly register of the Office of Farming Policy (Opypa) carried out by Eduardo Errea and titled “Recent hog evolution and perspectives”, throughout 2010 the global supply of pork meat in Uruguay increased by 10%, reverting 2009’s trend and taking up a trend reminiscent of that of 2006 and 2007.

Argentina – Pork product imports

01-Feb-2011
Throughout 2009 a total of 35.856 tons of pork products were imported, a value of 78 million dollars. The importation of fresh meats represented 75% of total products imported and equals 10% of national production (27.800 tons).

Brazil - Pork exports decrease in 2010

27-Jan-2011
According to data published by the Brazilian Meat Producers and Exporters Association (ABIPECS), throughout 2010 the volume of pork exported was 11,04% less than in 2009, falling from 607,5 thousand tons in 2009 to 540,4 thousand tons last year.
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Pig prices

Germany27 Nov
0.000
China20 Nov
0.380
Spain 28 Nov
0.000