Page 25 of articles about meat

EU pork exports fell by 15% in 2022, largely due to a 40% decrease in exports to China, the leading destination.

Over the course of 2023, pork production, exports, and consumption are expected to decrease while imports increase.

The FAO Meat Price Index for pig meat increased in February.

A globally recognized event, Outlook Forum 2023 highlights shipments of corn, soybeans, and meat for the next decade.

Residues of veterinary drugs and other substances found in animals and animal-derived food continue to decline in the European Union and compliance levels are on the rise, the latest data reveals.

The number of pigs slaughtered in Belgium fell by almost 10% in 2022, to a level not seen in 30 years.

The commercialization is now for raw pork, whole or in pieces, and there is no restriction in its direct trade.

In 2022, France's pork exports decreased in volume and imports increased.

In the fourth quarter of 2022, Brazilian pig slaughter increased 2.7% compared to the same period of the previous year.

The figures for 2022 indicate strong domestic demand for pork, which boosted domestic production, imports, and consumption.

This year's first stockpiling work for state pork reserves is underway.

Canada and Mexico have recognized the two national organic systems as equivalent.

United States pork exports finished lower year-over-year in 2022 but export value was the third largest on record with record export volumes to Mexico.

Slaughterhouses produced around 4.5 million tons of pork in 2022.

Global pig meat prices fell slightly in January due to ample supplies of slaughter-ready pigs and lower-than-expected imports by China.