Page 32 of articles about meat

The Canadian market has recently opened its doors to Brazilian pork.

Historic hog slaughters were recorded for the first three months of the year, resulting in the best first quarter on record.

Federal Minister of Food and Agriculture, Cem Özdemir, has submitted a proposed Animal Husbandry Labeling Law.

At the European level, Spanish livestock production is one of the most important. In 2020, it reached nearly 11 million tons with the pork sector being of particular importance.

Global meat prices reached an all-time high in May but pig meat prices fell on high export availabilities.

Spain, Canada, and Brazil were the leading pork suppliers in the first four months of the year.

NIFA will invest $25 million through new and existing workforce development programs to provide a pipeline of well-trained workers to meet the demand for increased independent processing capacity.

Hog slaughter, pork production, and consumption showed slight growth, while international trade fell in both imports and exports.

Preliminary data on Portugal's international trade have been released.

Domestic pork production decreased along with exports, while imports showed a significant increase.

Mexican pork production and imports saw increases in the first quarter while exports contracted.

98,000 tons of meat substitutes worth 458 million euros were produced in 2021. Meat production declined by 8% in value terms over the same period.

The member states that have requested the largest amount of private storage aid for pigmeat are the Netherlands, Denmark, and Spain.