Page 40 of articles about meat

The bill in Chile prohibits the use of the word "meat" to describe hamburgers, chorizos, and sausages of vegetable origin.

With increased production, the per capita availability also grows, reaching 96 kilos per inhabitant per year.

The carcasses were from a consignment of live pigs from Pulau Bulan, Indonesia.

Belarus and Vietnam are among the major importers, and Vietnam increased its purchases 2.2 fold, while Belarus increased its purchases 1.2 fold.

The draft presented by Federal Minister Cem Özdemir was previously debated in the Federal Parliament on December 15, 2022 in its first reading.

A significant decrease in the number of slaughter pigs in Denmark has forced Danish Crown to undergo major restructuring and close its slaughter plant in Sæby.

Chinese imports of pork and offal between January and March were higher year-on-year.

In the first three months of 2023, China's pork production totaled 15.9 million tons.

Pigmeat remained the European Union's leading exporting meat product despite a decrease.

Global meat consumption is expected to increase by 2030, while a shift in market preferences from traditional meat to plant alternatives can be observed.

The government has committed to regulating pig contracts to support the supply chain and provide greater certainty across the whole sector.

U.S. pork exports remained robust in February, achieving double-digit increases over last year in both volume and value, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF).

Study demonstrates pork and beef exports’ value to corn and soybean industries.

The FAO Meat Price Index for pig meat prices increased slightly in March.

Germans consumed about 2.8 kg less pork.