Page 49 of articles about meat

Exports of pork and pork products have increased by 19% between January and August. China remains the main destination.

This evaluation assessed how efficient, effective, consistent and relevant the legislation is, and whether it usefully supplements national efforts.

China has stopped imports from Danish Crown's slaughterhouses in Sæby and Horsens.

An expected drop in pig meat production, mostly in Asia due to ASF, is responsible for much of the foreseen 0.5% downturn in global meat production in 2020.

The total amount of pork imported during the first 9 months of this year has reached 3,280,000 t.

As Canada's plant-based food industry grows, the Government is working to provide greater clarity on the regulations that apply to meat and plant-based substitutes.

Tariffs on pork will be cut from 12.5% to 0%.

Shipments from Visayas and Mindanao will be increased starting this week to address the current low supply and artificial high prices of pork in public markets in Luzon.

Pork production so far this year continues to increase, according to the latest report by the Office of Agrarian Studies and Policies (Odepa).

Between January and September 2020, the country's pig slaughter has increased by 2.4% compared to the same period last year.

Members of the European Parliament rejected all proposals to reserve meat-related names for products containing meat.

China has purchased over $23 billion in agricultural products, approximately 71% of its target under the Phase One Agreement.

Tariffs on pork to be gradually reduced to 0%.

The Philippine Department of Agriculture is looking into the reasons for a rising pork price despite an increased frozen pork supply.