Page 9 of articles about meat

The import of pigs for slaughter increased by 9.6% and meat and meat product imports increased by 3.9% in the first quarter of 2024.

The Vietnamese authorities have given the go-ahead for UK pork exports to commence.

The three leading slaughterhouses control more than 58% of the country's total slaughter.

There was a 1.8% increase in the total number of pigs slaughtered (+17,272 head), from 944,829 pigs slaughtered in the first quarter of 2023 to 962,101 head in 2024.

Piglet producers can become part-owners in Danish Crown starting July 1.

Overall, both imports and exports are stable compared with last year.

The reduced pork production in Brazil can be attributed to slightly weaker domestic demand in 2024.

The bill prohibits the misbranding of imitation meat and egg products sold in Iowa.

Global pork production is reaching an inflection point as the industry returns to profitability, even as risks remain ever-present.

Russia exported a record volume of meat products in 2023. The figure is expected to increase by another 10% in 2024.

This study assesses the current state and future prospects of protein production with a focus on conventional and alternative protein sources for food and feed.

The Ministry of Agriculture signs an agreement with the interprofessional organizations Interovic, Interporc, and Provacuno to promote the excellence and diversity of the Spanish meat sector in the international market.

Spanish exports of pork products in Q1 2024 decreased by 11% compared to the same period of the previous year.

Pig slaughter fell by 1.8% year-on-year.

On the occasion of the state visit of the President of the People's Republic of China, the French Minister of Agriculture and Food Sovereignty, Marc Fesneau, signed several ambitious agreements and protocols.