Page 145 of articles about news in Press releases

Lallemand Animal Nutrition announces the release of its 2014 printed calendar as end-of-year promotional gift for current & prospective business partners

Scientists from the Barcelona Centre for International Health Research (CRESIB) and the Centre for Research in Animal Health (CReSA) met in Bellaterra to present relevant research topics.

Day One Pig Care helps improve farrowing room management

An efficient feeding technology is core component of modern pig managements.

Dennis Mutton has succeeded John Keniry as Chairman of the CRC for High Integrity Australian Pork.

The manager of the Canadian Swine Health Intelligence Network says as the number of swine veterinarians submitting swine health information to the network grows, the level of confidence in the data will increase.

As the weather turns colder pig farmers should review their storage of semen, says ACMC veterinary consultant, Paul Thompson.

Quality Equipment, has invested over £75,000 in a new saw and automatic welder, specially designed to deal with plastic.

In 2012, Brazilian farms with TOPIGS genetics weaned 29.5 piglets per sow per year.

Biomin organized a forum in Kiev titled “Feeding Technologies in Pig Breeding” at the end of October.

Osborne Industries, Inc., is proud to introduce all new Stainless Steel Rectangular Hog Feeders to their quality line of swine management equipment.

The seminar was organized by the Colombian Association of Pig Producers (ACP) and served to share knowledge and experiences with Colombian pig producers.

This week, Vice-chairman of Danish Crown’s Board of Directors Asger Krogsgaard is visiting China together with Karen Hækkerup, Minister for Food, Agriculture and Fisheries of Denmark.

Lallemand Animal Nutrition took an active part in the EAAP Annual meeting in Nantes

The U.S. Meat Export Federation (USMEF) concluded its annual Strategic Planning Conference Thursday with the election of officers for the coming year.

Comprehensive product line is designed to help animal producers enhance performance, improve animal welfare and better adapt to tomorrow’s consumer.