SHIC announces staff transitions
Sundberg sets retirement date; Niederwerder will become Executive Director.
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Sundberg sets retirement date; Niederwerder will become Executive Director.
This provision of sufficient water empowers farmers to sustain their swine farming operations.
The center will enhance the province’s capacity for research, innovation, and the development of new technology to benefit Ontario pork producers and consumers.
Perstorp is proud to announce that Katharina Haydn has joined the Animal Nutrition team as Product Manager Gut Health, with effect from 1 August 2023.
Research proposals investigating tongue tips as a novel diagnostic sample type are now being accepted.
Zinpro joins the Global Feed LCA Institute to help demonstrate the crucial role nutrition plays in enhancing animal health, wellbeing and performance while also contributing to more sustainable outcomes.
Two award-winning tree-growing projects have been co-founded and implemented by CP Foods.
Award for excellent public relations work on social media platforms – Award ceremony at Agritechnica 2023 - submission deadline September 17, 2023.
Addy will lead growth for quality, supply chain and manufacturing.
Experience site planning with a complimentary 60-day trial.
Brandon Reinbold, DVM, Ph.D., to lead research and technology initiatives in the company’s global swine team.
Expansion of DL-methionine production facility progressing as expected in Singapore.
Gladwin A. Read Company (GARCO) has brought on Robbie Shaw as their east coast sales representative.
Iowa Pork Industry Center has released a new chart that provides a list of diseases, time of administration, and based on risk, available product types.
SAPPO is pleased to announce the appointment of Dr Peter Evans as their new chief executive officer.
Laura Greiner has been selected to serve as director of the Iowa Pork Industry Center at Iowa State University.