Page 161 of articles about news in Press releases

The Smithfield Packing Company, Inc., a subsidiary of Smithfield Foods, Inc., announced today that it plans to shift bone-in ham production from its Landover, Maryland, plant to its facilities in North Carolina and Kentucky, and then permanently close the Landover plant by early fall.

Springer, one of the most prestigious international editors today published the book entitled "Boar Reproduction. Fundamentals and New Biotechnological Trends"

Tata-ILRI research partnership helps farmers beat classical swine fever.

Animal protein professionals worldwide unite for Asia's preferred industry event.

The theme of this year's meeting was Purpose-Inspired Practice. The meeting drew 1034 total attendees (a record) including 619 paid registrants (also a record) and 124 students.

If you break a needle when injecting a pig of any age, tag it in the ear with the special marker.

JSR Checkfarm works primarily with Commonwealth of Independent States countries and is designed to offer an unbiased consultancy service to producers who have yet to achieve optimum output.

Smithfield Foods moved up eight positions from its 10th-place ranking in 2012.

This is the second award Novus has received from Frost & Sullivan in 2012.

ITOCHU Corporation announced today that it has acquired a 33.4% stake in HyLife Group Holdings Ltd., one of Canada’s leading pork producers.

The FX Aherne Prize for Innovative Pork Production is an opportunity for the industry to recognize those individuals who have developed either original solutions to pork production challenges or creative uses of known technology.

Lallemand Animal Nutrition confirmed its commitment to swine research and in particular its focus on sow nutrition in peri-partum, with two innovative studies presented at the latest ‘Journées de la Recherche Porcine’ (swine research days) in Paris, a major event for the pig industry to stay abreast of swine research.

A total of 49 grandparent sow line animals and 10 Talent boars were delivered to Geporbol (Genetica Porcina Boliviana).

The Spanish association that promotes top quality serrano ham abroad, Consorcio del Jamón Serrano Español, now has even more members thanks to the incorporation of four new companies: Embutidos España, Jamones El Castillo, Jamones Centelles and Julián Mairal.

PIC announces agreement with the Shennong Agricultural Group to jointly invest in the operation of a 1,000 sow Nucleus farm in China’s Yunnan province.

Invesa will launch RhemInvesaox premix in Thailand and will introduce its novelty Recofast.