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Page 162 of articles about news in Press releases

Smithfield Foods to Reaffirm Benefits of Shuanghui-Smithfield Transaction for U.S. Agriculture Industry

Smithfield Foods, Inc. (NYSE:SFD) announced that C. Larry Pope, president and chief executive officer of Smithfield, will testify today before the United States Senate Committee on Agriculture, Nutrition and Forestry to review the benefits of the Shuanghui-Smithfield transaction for U.S. farmers and agriculture, while reaffirming the commitment to upholding the highest food safety standards.

ACMC: Getting pigs’ weights right

With many producers taking finished pigs to the upper extremes of their contract weight, accurate weighing of pigs is essential to minimise the risk of pigs being out of the weight-range tolerance.

LEVUCELL®SB technical meeting – Back to

The fifth edition of Lallemand Animal Nutrition’s S. c. boulardii technical meeting was brought back to Denmark, one of the world’s biggest pig producers.

Hendrix Genetics and New Hope Group signed Memorandum of Understanding

Parties have operated successful joint-ventures in hog breeding in China, and have established regular information and technology exchanges in general animal breeding and animal husbandry.

Nutreco is considering strategic opportunities for the Compound Feed and Meat activities in Spain and Portugal

Nutreco confirms that it is considering the strategic position of these activities within its group.

Purina Animal Nutrition launches Heat Stress Manager for Sows mobile app

Purina Animal Nutrition introduces the Heat Stress Manager for Sows app for smart phones.

International Production & Processing Expo Announces Pork Education Partnership with VIV

In addition to poultry, feed, and beef, the 2014 International Production & Processing Expo (IPPE) is expanding its focus to the international pork industry.

VIV Announces Pork Education Partnership with International Production & Processing Expo

VIV is pleased to announce that it is partnering with the 2014 International Production & Processing Expo (IPPE) in Atlanta, the United States.

JSR: New partnership will see establishment of São Tomé and Principe’s first breeding herd

In a joint venture to improve the sustainability of island nation São Tomé and Principe’s food supply, the country’s government and the government of Taiwan have signed up to a new partnership with JSR Genetics, which will see 56 Landrace and Large White gilts and boars flown out of the UK in July.

BPEX: Finisher pig buildings blueprint now available

BPEX’s ‘Finisher Pig Buildings Design and Build – a blueprint for English farms’ is now available for producers to order.

PIC Completes First Live Animal Shipment to EU

For the first time in over 15 years, live breeding pigs have been delivered to continental Europe from the United States.

Genesus in a span of 72 hours shipped 3 Boeing 747’s of Elite Swine Breeding Stock.

One 747 to China, one 747 to Japan, one 747 to Russia; an unprecedented volume in swine genetics of registered purebred boars and gilts.

Lallemand Names Wendy Mayo Marketing Communications

Lallemand Animal Nutrition is pleased to announce the addition of Wendy Mayo as the Marketing Communications Manager for the North American business.

Genetic progress TOPIGS adds € 2.64 profit per finisher pig per year

In 2012, TOPIGS realised a genetic progress of € 2.64 per finisher pig. This genetic progress is far greater than in previous years.

Industry discusses sow productivity at Feeding for 30® Forum

World Pork Expo panelists say 30 pigs per sow per year is possible with increased attention to sow nutrition, herd management and employee incentives.

ACMC: don’t delay culling sows

Cull sow prices may be down — up to £30 per head compared with last year — but pig producers have been advised not to put off replacing older, less productive animals in their breeding herds.