Hypor: Finding the right pig for the right system
A producer's experience using group housing with the Hypor Libra* and his advice for producers looking to switch to this system.
Page 49 of articles about news in Press releases
Ceva launches ForcerisTM across Europe
European Patent Office decides in Ceva’s favour, clearing the way for the launch of ForcerisTM across Europe.
Tonisity Webinar – Smart farming; the importance of data for sustainable pig production
Animal health and nutrition company, Tonisity, will be hosting the webinar on October 2 with guest speakers Harjan Westerman and Gerard Weijers.
EuroTier China exhibition: in-person knowledge-sharing possible in the pandemic
The trade show offered a physical and virtual platform and had over 12,000 visitors over three days - a positive signal to livestock and exhibition sectors.
Hipradermic® 3.0: It’s time to feel the comfort
Hipra has just launched its Hipradermic® 3.0 device, a new and improved version of Hipradermic®: an intradermal needle-free jet injector for the vaccination of pigs.
Copa elects new president: Christiane Lambert will lead European farmers at a pivotal time
Christiane Lambert takes office at a crucial time, as key decisions will be taken in the coming months, starting with the next budget of the Union and the future CAP.
China lifts temporary ban on Vion pork imports
Vion has regained access to the Chinese market.
AB Vista peels back the layers of fibre for animal performance
The paper considers the different fibre parameters, explaining what the composition and the variation could potentially mean for producers.
Banff Pork Seminar’s Aherne Prize entry deadline Oct. 31, 2020
The contest is open to anyone who has developed an innovation relevant to the North American pork industry.
CP Foods probes into integrated swine business in China
CTI, its subsidiary, to acquire pig farms in China. Profit jumps abruptly in line with business expansion plan to further growth.
Stonehaven Consulting continues business expansion
Stonehaven Consulting has expanded its business support team with the appointment of two new analysts, Katja Glauser and Christine Hsu.
EuroTier 2021: Technical program highlights announced
The world's leading trade fair for animal production launches comprehensive technical program, underpinned by the guiding theme “Farming in the Food chain”
New IPIC program specialist ready to build on relationships and research experience
Stacie Matchan joins the Iowa Pork Industry Center as an extension program specialist.
EuroTier China 2020 exhibition kicks off next week
Exhibitors and visitors will be meeting both physically - at the fairground in Chengdu - and virtually on the online platform “EuroTier China LIVE”
Smithfield Foods to become carbon negative by 2030
The company will go beyond carbon neutrality to effectively remove more carbon from the atmosphere than it emits, taking initiatives on its farms, processing plants, and in transportation.