IPIC: Webinar on emergency disposal of hogs in light of slaughterhouse closures
This webinar is to understand potential options for emergency disposal of animal tissue and will take place Wednesday, April 29.
Page 56 of articles about news in Press releases
AHDB launches new campaign to promote pulled pork
With restaurants closed due to COVID-19, AHDB calls on farmers and industry to push pulled pork as part of a new £100,000 consumer campaign.
COVID-19 webinar recordings available from the US National Pork Board
Weekly webinars and digital resources are available to pork producers and industry leaders to share information relevant to the hog sector regarding COVID-19.
Leman China Swine Conference and 2020 World Swine Industry Expo
Join 7,000 participants from 22 countries at the 2020 at the Leman China Swine Conference and World Swine Industry Expo.
VACDIVA team collaborates in the fight against COVID19
VACDIVA thanks their partners, who despite their focus on ASF are working with the authorities in their respective countries to control COVID-19.
ILRI’s response to the COVID-19 pandemic
A deepening engagement with the press and policymakers. ILRI shares its expertise on zoonotic diseases like COVID-19.
Campaign highlights cooking at home with pork in light of COVID-19
As consumers are cooking at home during the COVID-19 crisis, the campaign #GrillOnWithPork is launched to encourage pork consumption.
CPF launches stringent measures to prevent COVID-19
Charoen Pokphand Foods has implemented stronger health and safety measures throughout its supply chain to ensure highest standard of food safety for consumers.
Agrimprove: FeedLock,® new feed mitigator
Agrimprove, the feed ingredients brand of Royal Agrifirm Group, has introduced this product as a biosecurity measure to close feed-related entry routes for contamination by enveloped viruses like ASF, PED and PRRS.
NPPC: Hog farmers face COVID-19 financial crisis
Farmers have nowhere to go with their hogs as packing plants close. With limited harvest capacity, a surplus of pigs exists, causing hog values to plunge.
Boehringer Ingelheim calls for submissions for the 2020 European PRRS Research Award
Boehringer Ingelheim funds three research projects for improved control of swine disease PRRS with a total of 75,000 euros.
Smithfield Foods donates 40 million servings of protein
Valued over $30 million, these donations are the largest in company history. During the COVID-19 crisis now is when food banks need it the most.
DSM and North Carolina State University develop animal science research partnership
The partnership, which will span 10 years, focuses on three key research areas: animal gut health, precision nutrition and data-driven decision making for animal health.
Perstorp converts production to solve Swedish national disinfection crisis
Perstorp, a global leader in the specialty chemicals market, is producing hand sanitizer and surface disinfectant to solve the current lack of disinfectants at a national level.
Meet Matt Romoser, the new southeast Iowa extension swine specialist
Learn why his first day on the job was like no other.
Perstorp Animal Nutrition appoints Vilson Simon as Vice President for the Americas
Leading global feed additive and specialty chemicals company, Perstorp, has appointed Vilson Antonio Simon as Vice President in charge of the Animal Nutrition Business Area in the Americas.