AASV Names 2019 Howard Dunne Memorial Award Recipient
Dr Peter Davies received the American Association of Swine Veterinarians’ (AASV’s) 2019 Howard Dunne Memorial Award during the association’s 50th Annual Meeting March 11 in Orlando, Florida.
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Dr Peter Davies received the American Association of Swine Veterinarians’ (AASV’s) 2019 Howard Dunne Memorial Award during the association’s 50th Annual Meeting March 11 in Orlando, Florida.
Boehringer Ingelheim plans a pilot programme using the innovative SoundTalksTM system in select pig barns. The goal is to harness the power of digital innovation and technological change to detect possible respiratory distress in swine quickly
Effective April 1, 2019, Mr Heiko M. Stutzinger took full leadership of the VIV worldwide. This includes all trade shows executed by VNU Exhibitions Europe, a fully owned legal entity of Jaarbeurs B.V.
Dr Steven Henry received the American Association of Swine Veterinarians Foundation's Heritage Award during the AASV's 50th Annual Meeting in Orlando, Florida.
Pig farmers are being urged to check that they, their families and their staff have up-to-date flu vaccinations.
The American Association of Swine Veterinarian’s Young Swine Veterinarian of the Year Award was presented to Dr Paul Thomas during the 50th Annual Meeting of the AASV in Orlando, Florida.
Semen Cardona was present last week at 28th National 28th Hog Convention and Trade Exhibit, in Pasay City (Philippines).
Five innovative Dutch farmers present sustainable and circular business models.
Dr Erin Lowe was named the 2019 recipient of the American Association of Swine Veterinarians Foundation Hogg Scholarship.
Australasian Pork Research Institute Ltd (APRIL) is seeking applications for Innovation and Commercialisation projects.
Dr Paul Ruen, chairman of the AASV Foundation, announced the selection of three research proposals for funding during the foundation’s annual luncheon on March 10th in Orlando, Florida.
The 2019 edition of VIV Asia, held over 3 days from 13th to 15th March in Bangkok, attracted more than 45,000 professional visits, confirming the big attendance of the previous appointment.
Charoen Pokphand Foods PCL (CP Foods) held the first-ever “Supplier Sustainability Award” ceremony, praising the suppliers for their responsible operations that help both parties to achieve sustainable growth together.