Page 87 of articles about news in Press releases

Screw and washer can then be tightened without problem.

Following the first well attended event in Romania last November, yesterday, Copa Cogeca and UECBV organised a second workshop on Biosecurity in Puławy, Poland.

Fat may be the most important component of pork that we should be considering for improvement of meat quality. The money is following the fat if you consider our current markets for pork and if you consider which parts of the hog are most valuable today.

If you have controlled-environment houses, check that your fail-safe batteries are working.

Nedap, a global leader in swine and dairy management systems, recently hired Cheryl Day and Jeff Morten to join its North American swine support team and José Roberto Simeone for its Latin America swine support team.

Prior stressful experiences early in life may strengthen an animal’s resistance to subsequent stressors.

This impressive range is made possible by an additional dosing flap for small amounts that can be inserted into the volume dispenser’s filling chute.

The scheme involves monthly scanning of samples of ground wheat, soybean and canola with known NIRS and wet chemistry values.

Chile will host the most relevant swine disease conference, worldwide.

As the most heat resistant xylanase, Econase XT has shown efficacy in broilers, laying hens and pigs, giving benefits across a wide range of feed ingredients in terms of feed efficiency, performance and cost savings.

A research project led by the Iowa Pork Industry Center at Iowa State University seeks to increase pork producers’ profits by improving the survivability of their animals.