Page 198 of articles about news in Swine news

The Commission has adopted a report on the impact of animal welfare international activities on the competitiveness of European livestock producers in a globalised world.

The agreement paves the way for a new system of rules that will improve the availability of these medicines, enhance competitiveness and innovation in the veterinary pharmaceutical sector and contribute to the fight against antimicrobial resistance (AMR).

Leipzig has beaten Minnesota, and it will be the IPVS Congress venue in 2022.

The SAGARPA and the Customs and Health Administration of China sign agreements to increase trade.

The animals were detected on backyard farms located near the border with Ukraine.

This measure's goal is to avoid the Mexican dependence on USA pork.

Categories with notable losses in export values over the last 12 months were: pork, cereals, vegetable oils, fresh or dried fruit...

The small decline in the index in May reflected the easing of pig meat and ovine meat prices.

The European Commission asked EFSA for a scientific opinion on the risk to animal health related to fumonisins and their modified and hidden forms in feed.

Taking into account the high risk of transmission of ASF by wild boar, the EU has banned the dispatch of wild boars between Member States.

Pork production has increased during the first trimester of 2018, according to the data provided by the MAPAMA.

The meeting was useful for making an assessment at a sectorial level and for analysing the main aspects to be improved for the opening of new markets for the local pig production and industry.

With an agri-food trade value of €255 billion in 2017, the EU confirms for yet another year its position as largest global exporter and importer of agri-food products.

April pork exports set a new volume record, fueled by tremendous demand in Mexico.

The Ministry of Agriculture, Livestock, Rural Development, Fisheries and Food (SAGARPA) issued a statement to the Mexican meat producers so as to think of other pork suppliers because of the tariffs that the Mexican government could impose to the USA products.

The sector expects the activity to reassume its normal levels in 60 days.