Page 200 of articles about news in Swine news

The WOAH/OIE officially recognises Brazil as a free of foot-and-mouth disease country.

“Stronger compliance by national Veterinary Services and Aquatic Animal Health Services with OIE International Standards is essential for improving animal health, animal welfare, and veterinary public health at the national, regional and international level.” Dr Monique Eloit, OIE Director General.

The new cases of African Swine Fever in Poland and Latvia represent an increase in the level of risk and the affected areas must be subject to further restrictions.

African swine fever (ASF) has been confirmed in a dead wild boar found in Hungary, a few kilometres away from the border with Ukraine.

The approval by the Council of the text of the Regulation allows existing and potential organic producers to plan with confidence and certainty on the basis of new rules.

Pursuing new market opportunities in China is vital to the continued growth of the Canadian economy, and to reaching the Government of Canada's target of increasing global agricultural exports to $75 billion by 2025.

Farming activities in all member states to be subject to same EU high standards. More options to attract new entrants and to help farmers deal with crises.

The number of pigs rea red organically saw the largest proportional increase.

The “SENASICA Integral System” will concentrate, in real time, the health information generated in Mexico. The new platform is a useful tool for making decisions regarding health and harmlessness matters.

The data regarding the European pork exports in the first trimester of 2018 show a drop by almost 2%.

Initially, only four cold stores in Santa Catarina will have the permission to export their products to South Korea.

The data offered by the Ministry of Agriculture of Russia show that this season wheat exports have grown by almost 50%, allowing the country to remain as the first world exporter.

The SENASICA and the OIRSA are training technicians to improve the Veterinary Services in Central America and the Caribbean.

The low livestock supply together with the low pork demand in 2017 puts the German meat industry sector in a difficult situation.

Industry leaders have welcomed latest figures which show the pig industry reduced antibiotic usage in the UK by 28 per cent in 2017, bringing the total reduction in two years to more than 50 per cent.

The commissioner will be accompanied by a business delegation of 70 representatives from across the European agri-food sector, representing national associations or businesses from 22 different countries.