Page 207 of articles about news in Swine news

The TIF establishments slaughter 60% of the animals processed in Mexico.

The new regulations are part of the implementation of the German Antibiotic Resistances Strategy DART 2020.

The conditions for authorising the new grading methods and updating the equation are fulfilled.

Commission requests Germany to align its rules with EU law regarding a VAT scheme made available to farmers.

A brochure has been published, in several languages, on the important role of hunters in the control of African swine fever.

Dr. Lyons was a visionary entrepreneur who transformed the agriculture industry beginning with his innovative application of yeast technology in animal nutrition.

The MAPAMA has just published the last provisional data on pork production in 2017.

In comparison with 2016, in 2017 pork production has dropped.

The president of the association Guillaume Roue noted that the cooperation in the field of ASF is extremely important today for the French pork industry.

Chinese e-commerce giant Alibaba has decided to use AI technology to help China boost its pig-husbandry industry, which has long been plagued with poor efficiency and high labor costs.

Both parties’ interest to encourage the trade of agriculture and livestock products, pork being among them, stands out.

The pig production data of January 2018 show an important growth with respect to last year.

After the establishment of the EU Platform on Animal Welfare in 2017 this represents another milestone in the development of high EU animal welfare standards.

Commission proposes to increase de minimis aid to farmers to €25,000.

During the meeting, the parties discussed technical issues on access of Russian livestock products, such as beef, pork and poultry meat to the Thai market.

The total number of pigs in England has in creased by 2.8 % since December 2016.