Page 34 of articles about news in Swine news

International maize prices saw a fifth consecutive monthly decline.

The USDA report "Concentration and Competition in U.S. Agribusiness" sheds light on the United States swine industry.

According to Eurostat data, fertilizer consumption in the EU fell by 2% in 2021.

Global agricultural and food production are projected to continue to increase over the next ten years, but at a slower pace of growth than the previous decade due to demographic trends, according to the OECD-FAO Agricultural Outlook 2023-2032.

Researchers used an epidemiological model to look at the different ways a potential outbreak in the southeastern U.S. could unfold.

At the beginning of May 2023, the number of pigs in Germany was 20.7 million head, down 7.3% from the previous year.

The legislation specifies that the term "meat" does not include an analogue product or a cell-cultured product and that these products must be clearly labelled as such.

Italy and France announce the creation of a "Technical Contact Group on African Swine Fever (ASF)" aimed at strengthening cooperation to prevent the spread of the disease.

Spain will work over the coming months to ensure a balance between food safety and environmental, economic, and social impact.

As of June 1, there were 72.4 million hogs and pigs on U.S. farms.

So far this year, the state has exported 260.7 thousand tons of pork, an increase of 14.0% in relation to the same period in 2022.

After February’s exports bounce back, the EU agri-food trade continued to progress with a significant increase in exports in March.

Two outbreaks more than 20 km apart have been reported on small pig farms.

Green Deal: Law to fight global deforestation and forest degradation driven by EU production and consumption enters into force

The outbreaks occurred on two farms with 40 and 8 susceptible pigs.

Farmers can be compensated for economic losses due to market disturbances, high input prices, falling agricultural product prices, and climate events.