Page 35 of articles about news in Swine news

New research examines the question of how keeping pigs without tail docking can be made possible.

The National Retail Benchmarking study aims to improve the position of pork in the market by focusing on the quality and consistency of pork, as well as various meat case metrics.

The Russian Federation may increase pork exports this year to 200-220 thousand tons compared to 173 thousand tons in 2022.

Baden-Württemberg has experienced a sharp decrease in the number of piglets.

The first case was found in Pavia Province, in Torretta di Bagnaria.

Slaughterhouses have increased openings for this type of pig.

Bosnia and Herzegovina has reported the first case of African swine fever in the country.

A Bipartisan Agricultural Labor Working Group has been formed to focus on the workforce issues faced by the nation's agricultural producers.

In May 2023, the pig inventory in this German state reached 5.73 million head on 5,410 farms, of which 2.84 million were finishing pigs.

The Bundestag has approved the law submitted by the Federal Ministry of Food and Agriculture for mandatory state labeling according to animal husbandry.

Argentina has a total of 76,737 farms authorized by Senasa, with the highest concentration in Buenos Aires, followed by Córdoba.

Senators introduced the EATS Act to ensure state autonomy over agricultural practices following the Supreme Court's decision to uphold Proposition 12.

Global pig meat production is expected to drop slightly.

FAO’s latest release of the Food Outlook points to likely increases in production across most categories.

A letter urges Congress to reintroduce the Exposing Agricultural Trade Suppression Act to prevent states from impeding interstate agricultural trade.

Spain has imported over 14% more piglets from the Netherlands so far this year.