Page 494 of articles about news in Swine news

Spain – The slaughter of swine declines and the production of pork meat increases during the first semester of this year

23-Sep-2010
According to the latest figures published by the Spanish Minister of Agriculture on swine production during the first 6 months of this year, pork meat production has been stable, reaching 1.715.515 t, which represents a slight increase of 0, 19% with respect to the same period last year, while on the other hand, the number of animals slaughtered (19.972.386) has declined by 2,10% between January and June or 2010, with respect to the same period in 2009 (20.400.063).

USA - Pork groups want trucking dispute resolved

22-Sep-2010
President Obama is being urged by the National Pork Producers Council and 36 state pork producer organizations to work with Congress and the Mexican government to resolve the dispute over allowing Mexican trucks to haul goods into the United States.

European Union - EFSA: Update on the state of play of animal cloning

21-Sep-2010
The present statement follows the EFSA 2009 statement and EFSA 2008 scientific opinion and is based on a review of identified peer reviewed scientific literature up to 1 July 2010, information made available to EFSA following a call for data, discussion with experts in the field of animal cloning and a peer review by external experts. The focus of the statement has been to evaluate information related to aspects of food safety, health and welfare of animal clones and their offspring.

European Union - Germany remains the main meat exporter

17-Sep-2010
The latest data on pork exports during the first half of 2010 place Germany as the principal exporter, with 318.283 tons exported, 21% more than during the same period last year, followed by Denmark (306.476 tons, 15% increase), France (112.565 tons, 25% increase), Holland (105.880 tons, 9% increase) and Spain (105.472 tons, 15% increase).

Canada - Research investment will benefit swine producers

17-Sep-2010
The Government of Canada is investing in an innovative project that will benefit Canadian swine producers and consumers. Coop fédérée will receive up to $80,000 to study and develop feeding recommendations to maximize sow milk production through gestation, ensuring optimal growth of suckling piglets.