Page 567 of articles about news in Swine news

The U.S. Department of Justice, Antitrust Division and the USDA will hold a series of joint public workshops to explore competition issues affecting the agricultural sector in the 21st century and the appropriate role for antitrust and regulatory enforcement in that industry. The first workshop will be held in early 2010.

The British Veterinary Association (BVA) has launched a simple and effective 8-point plan for the responsible use of antimicrobials in veterinary practice.

World Deans and Directors of veterinary training institutions and key national veterinary education policy makers provided their final contributions in the hundreds for the making of the first global recommendations on veterinary education.

In Norway there is an ongoing outbreak in pigs of infections with pandemic influenza A(H1N1)v virus. The first herd was confirmed positive on 10 October 2009. As of 26 October, a total of 23 herds have been diagnosed as positive.

Manitoba's On-Farm Food Safety Program now includes an initiative to help livestock producers and related businesses buy needle-less injectors to administer vaccines and medications.

The European Commission presents today a staff working paper that aims to be the basis of discussion on the ways to better tackle the growing health problem of anti-microbial resistance (AMR).

The Rural Development Sub-Committee is undertaking an inquiry into animal welfare and meat hygiene at abattoirs and slaughterhouses in Wales.

An analysis of how international pig production costs suffered from 2008 record feed grain prices has been produced by InterPig.

The Council Regulation (EC) No 1099/2009 lays down rules for the killing of animals bred or kept for the production of food, wool, skin, fur or other products as well as the killing of animals for the purpose of depopulation and for related operation.

The European Centre for Disease Prevention and Control (ECDC), the European Food Safety Authority (EFSA), the European Medicines Agency (EMEA) and the European Commission’s Scientific Committee on Emerging and Newly Identified Health Risks (SCENIHR) have published a joint scientific opinion on antimicrobial resistance (AMR) focused on infections transmitted to humans from animals and food (zoonoses).

Due to the modifications of the Rosselkhoznadzor Instruction No. FS-GGVI/7340 dd. 17.07.09, temporary restrictions on import of pigs and pork products into the Russian Federation from districts of Pasvalys, Biržai, Rokiškis of the Panevėžys County of the Republic of Lithuania are lifted.

The European Comission has published the REGULATION (EC) No 1069/2009 of 21 October 2009 laying down health rules as regards animal by-products and derived products not intended for human consumption and repealing Regulation (EC) No 1774/2002 (Animal by-products Regulation).

The fall in the consumption of meat continues in 2009, and nearly all meat types have been affected, with the exception of chicken.

There are not just one but two major issues for abattoirs that could bounce back and hit producers. One is pleurisy and the other is poor slapmarking.

The research group of agriculture and precision livestock farming, agrotics and agrotechnology at the Universidad de Lleida (UdL), directed by Jesús Pomar, in collaboration with Agriculture and Agri-Food from Canada, has developed a roboticized system aimed at reducing costs and contaminating residues in swine herds.

After a lapse of several months, FMD broke out again in the northern province of Hoa Binh.