Technical sheets of the main raw materials and additives used in swine feed. They include a comparison of nutritional values from various sources, product
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Very limited data related to the presence of CSFV in fresh meat have been generated after the implementation of a non-vaccination strategy. Therefore, a simulation modelling approach was developed to assess the risk of emergency vaccination on the safety of meat compared to the current control of CSF in domestic pigs without vaccination.
It was concluded from the model that none of the strategies could reduce the risk to absolute zero.
The Government last week submitted its application to the World Organization for Animal Health to remove most parts of Luzon island in the list of areas with foot and mouth disease (FMD), which would effectively facilitate domestic and international livestock trade.
Pig producers have been reminded that swill feeding is banned in Australia.
Victorian Department of Primary Industries principal animal health officer Gerry Watt said the department had surveyed over 600 food waste outlets across the state and found most were aware it is an offence to supply food waste containing meat or contaminated by meat to anyone to feed to pigs.
Russia has banned meat imports from some Canadian, American, Uruguayan, Belarusian and Ukrainian enterprises, as Federal Agency for Veterinary and Phytosanitary Supervision of the Russian Federation (Rosselkhoznadzor) reports. The supply is to be suspended from February 6, 2009 in a view of detection of harmful forbidden substances in animal products supplied from the said enterprises.
EFSA’s FEEDAP Panel has adopted an opinion on the consequences for consumers of the use of vitamin A in animal feed, and recommended revised maximum levels in feed intended for the main food producing animals. It also recommended regulating complementary feeds, used in combination with other feed or forages, to avoid excessive levels of vitamin A as well as monitoring vitamin A in foods of concern such as liver, and providing suitable advice to help consumers avoid excessive intakes.
Leo Cañeda, Department of Agriculture (DA) Regional Executive Director for Eastern Visayas, has confirmed that laboratory tests have shown that the cause of death of hogs in Sta. Rita town in Samar province was not due to hog cholera but from Salmonella infection.
According to information from the Ministry of Agriculture, Livestock Farming, Rural Development, Fishing and Alimentation (SAGARPA), the food safety and quality sections will receive 66.3% more in the budget for 2009 (4,754 million pesos; equivalent to 275 million euros) than was granted for 2008 (2,859 million pesos). (Original in Spanish. Read Google translation here).
The German state of Rhineland-Palatinate has extended the risk zones regarding the presence of CSF in wild boars. (Original in German. Read Google translation here).
In 2008, meat production in the United Kingdom was down by 2% to 3.4 million tonnes. The only sector of meat production that registered increases was the swine sector which increased in 2008 by 1% to 600,000 tonnes. (Original in Spanish. Read Google translation here).
If only one of the parents is the named breed, then the product must be clearly labelled as being from a cross-breed. The advice comes from Lacors - the Local Authorities Coordinators of Regulatory Services.
This means that if a piece of meat is, for instance, labelled ‘Gloucestershire Old Spot’ or ‘Berkshire’ consumers will know they are buying pork from pure-bred animals.
At the end of November, the number of exported live pigs was 22% lower than for the same period of the previous year. (Original in Dutch. Read Google translation here).
Last week the Mexican Minister of Agriculture, Alberto Cárdenas, officially stated that there is no CSF in Mexico. (Original in Spanish. Read Google translation here).