Page 12 of articles about news

EU agri-food trade reached record levels, with exports totalling €21.7 billion and imports at €16.2 billion.

Border checkpoints and intensified government-controlled vaccination have resulted in a drop in the number of ASF-affected barangays in the country.

Chile's Agricultural and Livestock Service (SAG) has updated swine and poultry biosecurity regulations to strengthen animal health and international competitiveness.

The Honduran authorities reiterated their commitment to continue strengthening epidemiological surveillance and animal disease control systems and ensuring that all products entering the country comply with international health standards.

Despite being such a small country geographically, Uruguay has one of the highest per capita pork consumptions in Latin America, with imports making up 80% of its consumption.

The Netherlands has no cases of foot and mouth disease after extensive testing, so restrictions on veal calf farms are reduced.

Of the 1.3 million metric tons of meat imported by the Philippines, pork had the greatest import volume at 672,000 MT.

The Mercosur-EU agreement could bring about significant changes in the trade of the Argentine soybean complex, which represents 49% of the country's exports to the European market. This agreement, currently in the process of ratification, includes progressive reductions in export duties and elimination of import tariffs, improving access to the strategic European market.

The EU and Mexico have finalized negotiations to modernize their Global Agreement, establishing a more ambitious framework for strengthening their political and economic relations.

In 2025, growth in global animal protein production will be slightly higher, driven by seafood and poultry.

Current conditions rule out the possibility of a highly productive season for corn and soybeans, which would need significant rainfall to reverse the negative trend.

APHIS is requesting public comments on a proposal to establish a voluntary livestock improvement program to improve biosecurity, traceability, and disease surveillance for swine health.

Brazil has been free of African swine fever since 1988 and maintains international recognition as free of the disease, issued by the World Organization for Animal Health (WOAH).

The ministers underlined the importance of the circular bioeconomy to achieve more efficient, competitive, and sustainable agri-food production.