UK market opens to Brazilian porcine-derived gelatin and collagen
Last year Brazil exported US $375 million worth of gelatin to around 70 countries.
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Bazooka Farmstar announces new Wolverine Cloud Monitoring capabilities
Wolverine agitation boats can now be monitored remotely.
China approves the first Panamanian pork processing plant for export
The Customs Administration of China confirms the certification of the first Panamanian pork processing plant to export pork products to the People's Republic of China, by complying with all sanitary measures and quality standards.
EU: Funds to support the decarbonisation of agriculture
Agricultural SMEs will benefit from 50 million euros to support decarbonisation of agriculture.
Brazil: Paraná leads increase in pig production in 2023 with record numbers
Paraná produced 660.63 thousand more pigs in 2023 with greater national growth, according to the Brazilian Institute of Geography and Statistics (IBGE).
Spain: Meat leads agri-food exports
Agri-food and fisheries exports reached a record 70,431 million euros in 2023, an increase of 3% compared to 2022.
European Commission proposes a targeted review of the CAP
To ease the administrative burden for EU farmers, the European Commission has proposed to review certain provisions of the Common Agricultural Policy (CAP), aiming to deliver simplifications.
Brazil's pig slaughter rises 1.3% to record level
In 2023, 57.17 million head of pigs were slaughtered, representing an increase of 1.3% compared to 2022 and a new record for the survey.
Argentina: Corn trade may break records in March
Corn contracts have exhibited dynamism in the local market since the beginning of the year, driven by export demand. The harvest is advancing in Brazil with divergent projections.
FarmSee Ltd announces the completion of a minority investment in its swine monitoring platform
Cutting edge & AI solution for continuous and precise monitoring of individual swine weight.
New Zealand and CP Foods collaborate on business matching event to enhance food quality and sustainability
New Zealand Trade and Enterprise has collaborated with Charoen Pokphand Foods Public Company Limited, to conduct a business matching and showcase event.
Attendees look to lead the future during the 54th AASV Annual Meeting
The theme this year, “Leading AASV into the Future”, emphasized the importance of acknowledging and embracing an AASV members’ role in the future of swine production and provision of food for the world.
Meat Institute unveils new logo and brand identity
The Meat Institute unveiled a new logo and brand identity reflecting its dynamic, forward-looking approach.
Evonik Vland Biotech joint venture commences operations
Grand opening of the joint venture between Evonik China and Shandong Vland Biotech in Qingdao, China.
Canadian Pork Council launches Indo-Pacific Agriculture and Agri-Food Canada office in the Philippines
The event marks a milestone for the Canadian pork industries' global outreach.
Global pork consumption expected to increase 7.2% by 2030
From 2023 to 2030, pork consumption is expected to grow in Latin America, China, and the United States while a decrease is expected in the European Union.