Argentina sees increased pork exports
In the first half of 2020, Argentine exports of meat (14%), fruit (22%) and vegetables (15%) grew compared to the same period last year.
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Vietnam acts to ensure sufficient pork supply for fourth quarter
A look at how Vietnam's pig herd recovery efforts sit mid-year, along with feed production, and the solutions the country needs to implement moving forward.
US pork exports add billions in value to corn and soybean industries
Pork exports from the United States represent the fastest-growing use of soybean meal, and generate revenue for the corn and soybean industries.
Brazil: Santa Catarina leads national pork exports in first half of 2020
The largest pork producing state in Brazil, Santa Catarina, continues to increase shipments in 2020.
What are the main challenges in eradicating ASF?
There are several issues that make it difficult to eradicate ASF in the affected countries.
Colombia commits to sustainable pig farming using biogas
The Ministry of Environment and Porkcolombia present the "Biogas Guide for the Colombian Pig Industry."
Italy: All pork must be labeled with the country of origin
To increase transparency, the decree requires pork manufacturers to clearly indicate the following on the label...
Boosting agriculture in the Americas: ministers agree on 11 points
Food security, post-pandemic economic recovery, and boosting agrifood supply chains were some of the issues addressed in the meeting attended by 31 ministries of agriculture in the Americas.
A mid-year look at China's recovering pig industry
The sow herd is recovering, pork prices are rising, and ASF outbreaks have remained under control during the first half of 2020.
Rabobank anticipates reduced global pork supply in 2020
COVID-19 has shaken the global pork industry, disrupting the supply chain and causing various challenges.
EU agrifood trade: Pig meat export value up in first trimester of 2020
The positive trade balance of EU27 agrifood was boosted by continued strong exports of pig meat, wheat, and coarse grains in the first four months of 2020.
Tönnies increases base weight, adjusts payments for its Rheda slaughterhouse
Due to the increased weight of the slaughter animals, Tönnies has increased the base weight.
Banff Pork Seminar 2021 goes virtual, January 5 and 7
The 2021 Banff Pork Seminar (BPS) will have a different look for its upcoming event. The organizing committee for the Seminar has made the decision that their next conference will be a virtual one.
France: "The ham cartel" sanctioned by the competition authority
The competition authority is fining French companies 93 million euros for fixing prices in the ham and charcuterie sectors.
ETW Energietechnik expands biogas plant to regenerative storage power plant
ETW Energietechnik has expanded an agricultural biogas plant into a regenerative storage power plant. The total investment amounts to 1.6 million euros.
New technical sales manager joins Cargill pig team
Jason Evans has joined Cargill’s UK pig team as technical sales manager, bringing 30 years of experience in the UK pig production industry.