Page 19 of articles about feed
Growth performance and antioxidant status of nursery pigs affected by peroxidized maize oil
Higher forecasts for wheat output and cereal consumption in 2016/17
Effects of crude glycerine and gender on Iberian × Duroc cross pigs on carcass and meat quality
Food demand to rise strongly in coming decade
EU compound feed production in 2015 vs 2014
EU compound feed production: Downward trend expected in 2016
Germany: Feed consumption of domestic livestock
Influence of the inclusion of orange pulp and carob meal on gaseous emissions from slurry
Increase in the production of feeds for pigs in Italy
Decrease in the production of feed in France
FAO raises its global wheat and maize output forecasts
Alternative sources of soy protein in pigs' feed
The addition of alternative ingredients to the ration will depend mainly on how their variation in nutritional composition compares to soybeans and on their price, which will determine their inclusion rate and their actual inclusion.