Page 112 of articles about nutrition
USA: USDA predicts record corn harvest
Interaction between dietary tryptophan and pyridoxine on tryptophan in post-weaning pigs
Innovated BabyMilk is the start for the new Milkiwean portfolio
In-feed antibiotic effects on the swine intestinal microbiome
Effects of high dietary fibre from by-products diets on plasma metabolites in gestating sows
Green kiwifruit modulates the colonic microbiota in growing pigs
Effect of sorghum dried distillers grains with soluble on ground pork from barrows and gilts
The influence of vitamin D3 in piglets' growth and health
Effects of nutrient supply, plasma metabolites, and nutritional status of sows during transition on performance in the next lactation
Use estimates of in-feed antimicrobials in swine production in the United States
Metabolic effects of dietary sugar beet pulp or wheat bran in growing female pigs
Effects of short-term feeding of Bt MON810 maize on growth performance, organ morphology and function in pigs
Oleate metabolism in pig enterocytes
The use of seaweed extract in piglet diets
Seaweeds are rich in undigestible polysaccharides and are a potential source of soluble dietary fibers. The most abundant polysaccharides in brown seaweeds are laminarin, fucoidan and alginic acid.