Page 115 of articles about nutrition
Russia: Government sees no reason for grain export limiting
Fatty acid profiles and iodine value correlations between 4 carcass fat depots from pigs fed varied combinations of ractopamine and energy
Varying creep feed duration affects pre-weaning and post-weaning performance and behavior of piglet and sow
Viscosity and fermentability of dietary fibre affect nutrient digestibility and digesta characteristics in grower pigs
Influence of particle size and multi-enzyme supplementation of fibrous diets on weaning and growing pigs
Dietary lysine restriction during the finishing period on barrows and gilts intended for dry-cured ham production
Increased dietary zinc oxide changes the bacterial core and enterobacterial composition in the ileum of piglets
Reducing the cost of pig feed (I)
We should focus on actions that are in our hands to try to improve the profitability of our farms.