Page 20 of articles about nutrition
NOVUS program supports grow-finisher profitability
The Scale Up™ Program for Grow-Finishers can help pork producers improve feed conversion ratio and support performance in a sustainable manner.
APC’s spray dried plasma and red cells launch into space
An experiment has been approved to assess the feasibility of launching spray-dried blood into space to rehydrate it in a zero-gravity environment in order to treat traumatic injuries in the future.
The EU decreases the consumption of mineral fertilizers
According to Eurostat data, fertilizer consumption in the EU fell by 2% in 2021.
Effects of alpha-glycerol monolaurate supplementation during late gestation and lactation on sow, milk, and piglets
EU: Law to fight global deforestation and forest degradation enters into force
Green Deal: Law to fight global deforestation and forest degradation driven by EU production and consumption enters into force
Water medication: Normal consumption and possible variables based on room temperature
We must know the environmental conditions to be able to correctly estimate water consumption.
β-glucan and vitamin E supplementation and their impact on finishing pig growth performance, blood profiles, immune response, pork quality and economic benefit
Metabolic status and mineral homeostasis under S. suis infection. What do we know?
S. suis outbreaks are frequently associated with co-infections and stress factors identified as potential triggers, but the natural infection process is not fully understood, so, we wanted to know what the condition is for naturally affected pigs.
Effects of replacing barley by dehydrated orange pulp in finishing pig diets on performance, carcass quality, and gaseous emissions from slurry
MEPs demand an EU food security plan and more resources for farmers
The EU must strengthen its food security, autonomy and resilience of its farming sector in the light of COVID-19 pandemic, Russia’s war against Ukraine, and climate change.
Corn and soybeans: Projections for the 2023/2024 season USDA - June 2023
There were no significant changes in the first update of the crop estimates for the new 2023/24 season, which is why the influence of this update on prices and the general market was virtually negligible.
Novus: Intelligent nutrition comes to the animal protein industry
Novus International, Inc., launches a modern brand focused on more.
Continuous slowdown of the implementation of the Black Sea Initiative
Exports in May reached 1.3 million metric tons of grains and other foodstuffs. That is less than half of the previous month.
The impact of oxidized beta-carotene dietary supplementation on sow and piglets
EU agri-food exports increased
Exports reached €18.6 billion in value terms, which is 10% higher than February 2022.