Page 40 of articles about nutrition
Argentina: Record planting for the 21/22 season
The 21/22 season will have a record sowing of 8.25 million hectares.
Removing in-feed antibiotics and zinc oxide (2/2): Beyond taking nutritional actions
What factors can help with managing piglets without in-feed antibiotics and ZnO?
Intestinal microbiota of pigs determines the response to vaccines
Bacteria in the gut microbiota that stimulate the immune response to vaccines in pigs also stimulate growth.
Do increased levels of condensed tannins from sainfoin affect entire male pigs?
Feed ban: Commission authorises use of certain animal proteins
European Commission allows the use of certain animal proteins to feed non-ruminant farmed animals such as pigs and poultry.
Effects of zinc supplementation levels and zinc and copper sources on growing-finishing pigs
Effects of Bacillus subtilis dietary supplementation on intestinal microbiota and metabolites in weaned piglets
Data sheets: Calcium carbonate
Data sheet with the nutritional value (table comparison) and most recent studies about calcium carbonate.
Sow performance in response to feeding natural betaine during lactation and postweaning
Delacon: Michael Fischer completes C-Suite
Delacon, the world’s leading expert in phytogenic feed additives, announces with pleasure the appointment of its new Chief Operating Officer.
Effect of marine macroalga Enteromorpha sp. enriched with Zn(II) and Cu(II) ions on the digestibility, meat quality and carcass characteristics of growing pigs
Evonik expands NIR services for feed raw materials and feeds
Update and expansion of calibrations for feed raw materials, including insect meal.
EU expects higher cereal and oilseed crop this year
According to Copa-Cogeca, after the complicated situations experienced in 2020 across Europe, a more optimistic 2021 harvest is expected in the EU, with a total of 292.45 and 30 million tons of cereals and oilseeds, respectively.
Effect of protein restriction on compensatory growth regulation in pigs
Semi-precision feeding of finishing pigs (2/2): Split-sex feeding
How do nutritional requirements differ between male and female pigs, and how does this affect the cost of production?