Arginine supplementation in lactating sows improves milk composition, supports piglet growth, and modulates gut microbiota
Arginine in sows diet improves milk composition, promoting a healthier and more balanced gut microbiome at weaning.
Page 6 of articles about nutrition
The EUDR threatens soybean supply, key to livestock farming
More than twenty European organizations are calling for a review of the EUDR in light of legal uncertainty and the risk of disruptions in the supply of raw materials, including soybeans.
Feeding the DanBred gilt for prolificacy and longevity (1 of 2)
There is plenty of evidence that the weight and backfat level of the gilt at first mating is strongly related to her productive life and longevity.
Optimizing feed presentation during nursery phases (I)
Feed presentation is a complex issue, as it can influence both feed mill performance and animal performance. This article analyzes the main factors related to the presentation of pelleted feed that affect productive performance and welfare during the first days after weaning.
Evonik upgrades logistics infrastructure for MetAMINO® in Antwerp
Fully automated filling installation for big bags.
Impact of the probiotic Bacillus amyloliquefaciens on growth performance, carcass traits, and intramuscular fat deposition in finishing pigs
Bacillus amyloliquefaciens effects on pig growth and meat quality.
DLG Markets to Showcase Global Strategy and Innovation at AFTEA 2025 in Singapore
AFTEA, organized in collaboration with Constellar and DLG, is positioned as Asia’s leading platform for agri-food tech innovation.
With historic results, the 333 Experience Congress LATAM 2025 comes to a close
The 333 Experience Congress LATAM 2025 successfully concluded its sixth edition in Cali, Colombia, establishing itself as the most important technical and business event for Latin American pig farming.
Vitamins: Essential organic compounds. Measurement and requirements
How is vitamin quantity expressed? How are vitamin requirements and safety margins estimated in pigs? Can the stability of vitamin activity be compromised?
The 333 Experience Congress LATAM 2025 kicks off
With more than 2,000 participants from 30 countries, the 333 Experience Congress LATAM 2025 progressed successfully in Cali, Colombia, consolidating its position as the leading pig farming event in Latin America.
Precision nutrition and global collaboration shape GSS 2025
The Gestal Swine Summit 2025, organized by Jyga Technologies in Lévis, Quebec, brought together specialists, researchers, and companies from more than 10 countries to discuss nutrition, technology, and swine management strategies. In its second edition, the event reaffirmed its role as a technical and practical forum for promoting efficiency and sustainability on farms.
Effects of niacinamide supplementation in low-protein diets on energy utilization, nitrogen metabolism, and gut microbiota in growing–finishing pigs
Metabolic benefits of niacinamide in low-protein diets.
Cameras to detect and address issues on pig farms
The Chamber of Agriculture of Brittany suggests using cameras to analyze the behavior of our pigs and to correct the factors that limit their performance.
Sow mortality on Spanish farms: Key factors and strategies for improvement
Increased productivity has not come without consequences. Sows face greater physiological demands, which translates into a higher metabolic load, increased nutritional requirements, and, in many cases, increased mortality on farms. This phenomenon is of particular concern in Spain.
Fiber-rich diets from suckling to nursery enhance piglet gut development and energy efficiency despite temporary growth slowdown
Fiber-rich diets at weaning may become successful feeding strategy in piglets.
Vilomix invests in new premix factory in Poland
Vilomix Group is making a significant strategic investment in a new factory for the production of premix and mineral feed in Siedlec, Poland.