Page 71 of articles about nutrition
Sow diets supplementation of mannan oligosaccharide affects immune response of sows and their offspring
Carcass and meat quality is not affected in pigs fed non medicated diets
Coated proteases in sorghum soybean based diets for growing pigs
Thailand: new regulations that restrict imports of feed and feed ingredients
Zinc oxide and arginine interaction affects piglet antioxidant capacity and inflammatory response
EFSA Public consultation: guidance on the assessment of the efficacy of feed additives
FAO: Higher cereal production and inventories
Growth rate and lameness in replacement gilts
Does a high growth rate really increase the risk of osteochondrosis and lameness?
Dietary crude protein increase in lactating diets
BASF declares Force Majeure for vitamin A and E and several carotenoids
Use of digestible rather than total amino acid affects nitrogen balance in pigs
Evaluating low-protein diets for heavy pigs on quality characteristics of dry-cured ham
Clinical case: Poorly adapted piglets in a liquid system nursery
Weaning is a critical event in the pig’s life. It is a very important and stressful transition that, if not handled properly, can be responsible for the occurrence of diarrhoea and/or poorly adapted piglets.
Do we know how to feed an heterogeneous population of pigs?
The answer is no. We only know how to feed the average pig of a certain genetic composition, and sex.
Inexpensive feed scoop
This article offers a new alternative to plastic feed scoops, the use of a 5/10-liter can made of strong plastic and with a built-in handle.