Page 93 of articles about nutrition
Spain: drop in the production of feeds in 2012
Dietary lecithin improves dressing percentage and decreases chewiness in the longissimus muscle in finisher gilts
Effects of inorganic or organic selenium on immunoglobulins in swine
United Kingdom: pig industry slashes GHG emissions
Weaning age and post-weaning feeding programme affect growing performance
MEPs oppose market authorisation for GM maize
Mexico: building of the first TIF Establishment in Guerrero
Heat stress and reduced plane of nutrition decreases intestinal integrity and function in pigs
Vietnam to increase corn planting for feed
China: raising corn output
European Union: 82% of compound feed purchased were produced by EU compounders
European Union: good harvest for 2013 and good sowings for winter
Pen housed sows with electronic feeding stations
Use of special diets during the pre- and postpartum periods
The use of two different feeds for the sows in the farrowing quarters is not always easy at a logistical level.