Page 36 of articles about nutrition in Abstracts

Data from electronic feeders on visit frequency and feed consumption can be used for surveillance of tail biting outbreaks in pigs.

The inclusion of rapeseed meal until 10% does not affect sow reproductive or litter performance.

Air classification of canola meal fractions may allow more accurate feed formulation for piglets.

An increase in dietary NE concentration could increase the final percentage of acceptable carcasses for high quality dry-cured ham production.

DS-ZnO could alleviate diarrhoea and improve intestinal barrier function.

Supplemental dietary tryptophan may reduce stress during handling and transport in weanling pigs.

Corn and soybean meal may be partially replaced by DDGS in sow diets during late gestation and lactation without affecting sow and litter performance.

Giving 225 mg of Cu/kg as Cu chloride may reduce intestinal oxidative stress than by using Cu sulfate in weanling pigs.

Supplementing a basal diet with organic or inorganic selenium did not affect semen quantity or sperm quality in fresh ejaculates.

Rather than Enterococcus faecium supplementation, age is the main factor for digestive maturation.

Feeding growing pigs with corn grain silage may reduce lean and ham percentage.

Feeding n-3 fatty acids to gilts may improve litter growth, but does not affect subsequent reproductive performance.

Independently of the nature of the nutrient promoting imbalance, dietary protein-to-energy ratio may determine post-weaning piglet performance

Dietary supplementation of Chinese medicinal herbs may improves intestinal health and nutrient digestibility in weanling pigs.

The supplementation of 1.56% potassium formate or 1.20% potassium diformate improved performance of weaned pigs.

Dietary alpha-lipoic acid supplementation in sows enhances the antioxidant activity and performance of mothers and their offspring.