Page 8 of articles about PCV2
Controlling disease in young pigs
Microbiological identification and analysis of swine tonsils collected from carcasses at slaughter
Effect of porcine circovirus type 2 vaccine on postweaning performance and carcass composition
Outcome of porcine circovirus type 1 (PCV1) infections in mid-gestational porcine foetuses
PRRSV enhances PCV2a and PCV2b replication and duration of shedding
Oral fluids - Sampling
Over the last several years, new sampling, monitoring and diagnostic tools for the swine industry that are faster, simpler and more cost effective have been developed and validated. One of these techniques is the sampling and use of oral fluids (saliva) as specimens for diagnostics in swine.