Clinical case: Necrotizing pneumonia in suckling piglets
In a factory farm located in Mexico an increase in the mortality in the farrowing quarters was seen, and this coincides with temperature and relative humidity increases.
Page 25 of articles about piglet
Transfers of piglets until the 3rd-4th day after their birth
When there are not enough teats, the strongest piglet always occupies the place of the weak one, that is left without milk to suckle.
I'm missing weaned piglets/sow: Why?
Normally, when we ask a farmer which is their average number of weaned piglets per sow they normally know this parameter, because its calculation is easy, nevertheless...
Nests for piglets in the farrowing quarters
The aim of this trick is the improvement of the quality of the environment in the farrowing quarters for the sows as well as for the piglets, saving on energy consumption by means of the manufacturing of nests.
The antimicrobial peptide cecropin AD on performance and intestinal health in weaned piglets challenged with Escherichia coli
Cecropin AD may enhance immune status and energy retention in piglets enhancing animal performance and intestinal health.
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NewsNew tool predicts piglet’s nursing ability
The immunocrit, which measures newborn piglet serum immunoglobulin, is simple, inexpensive, rapid, and accurate.
Limited and excess protein intake of pregnant gilts affects body composition and newborn and weanling development in piglets
Dietary protein level during pregnancy may affect fetal and piglet development.
Effect of mixing piglets affected by Escherichia coli diarrhea on growth and welfare responses
Mixing piglets affected by E. coli diarrhea may have a detrimental effect on growth rate.
Influence of dietary L-arginine supplementation to sows during late gestation on sow and litter performance during lactation
L-arginine supplementation during late gestation does not affect piglet performance and milk yield.
Effects of dietary benzoic acid and sodium-benzoate on performance, nitrogen and mineral balance and hippuric acid excretion of piglets
Benzoic acid is more effective than sodium-benzoate in piglet’s performance and metabolism.
Effect of different dietary fat sources at the end of gestation on the performance of sows and their offspring
The results show the importance of the FA composition in colostrum on the growth of piglets.
Zinc oxide–montmorillonite hybrid influences diarrhea, intestinal mucosal integrity, and digestive enzyme activity in weaned pigs
The use of dietary Zn in montmorillonite hybrids for piglet diets improve performance and digestive parameters.
Analysis of the health in the weaners and fattening stages; a different approach (II)
The losses due to diarrhoea problems appear concentrated, basically, during the first week in the weaners stage, whilst in the farms that have not suffered diarrhoea problems, the mortality is distibuted more evenly.
Perinatal flavour learning and the newly weaned pig
Perinatal flavour learning has been shown in a wide variety of species including humans, and often results in a preference in the offspring for a flavour that the mother ate often during late gestation and lactation.
Supplementing sows with a zootechnical feed additive decreases fecal shedding of bacteria and improves calostral immunoglobulin concentrations and litter performance
The use of a zootechnical feed additive during gestation may reduce microbial pathogens in feces and improve IGA concentration in calostrum.
Perinatal flavour learning and adaptation to being weaned: all pigs needs is smell
Perinatal flavour learning may reduce piglets’ stress from birth onwards.