Page 93 of articles about pork in Swine news

The swine sector is the most important one in the Spanish stockbreeding industry.

Among the most demanded products in the Netherlands we have meat, potatoes, fruit and vegetables.

Programming will also support surveillance and emergency preparedness systems.

The Rosselkhoznadzor considered feasible to lift temporary restrictions imposed on pig and pork product movements from several pig farms and meat processing plants of the Minsk Oblast.

Canada will acquire a quota volume equivalent to over 80 thousand tonnes of pork cuts.

BPEX has introduced a scientifically-based system to enhance the integrity of provenance and traceability of Red Tractor pork.

Proposals to allow official abattoir vets to declare pork fit for human consumption after a simple visual check will go ahead after MEPs rejected a veto motion tabled by the Food Safety Committee.

Moscow forecasts 2014 year-end swine inventories to grow by nearly seven percent (to 21.5 million head) and domestic pork production to increase by five percent.

During year 2012, Spain exported a total of 1,029,067 tonnes of pig meat, and this represents an increase by 5 % with respect to year 2011.

In the first six months of 2013, the number of pigs slaughtered was 1.1% lower than last year but thanks to a growth in average carcass weight, the production decreased by only 0.6%.

One thousand British food and drink firms will benefit from a new exports action plan which aims to deliver a £500m boost to the UK economy.

Proposals to allow veterinarians to declare that meat is fit for human consumption in abattoirs after a simple visual check could be vetoed in a vote on Wednesday.

With the aim of increasing the Brazilian pig meat exports to Argentina, the Brazilian Minister of Agriculture, Livestock and Supply, Mr Antonio Andrade, met with the Argentinian Minister, Mr Norberto Yauhar.

The French and the Russian companies have focused their negotiations on four sectors considered as being of first importance: swine, beef cattle, potatoes and wholesale markets.

The groups of foods that have had a higher contribution in 2012 towards the growth of the exports are: Fruits (11%), Drinks (15%), Meats (12%) and Vegetables (9%).

Shuanghui International Holdings Limited and Smithfield Foods, Inc. announced yesterday that they have completed their previously announced strategic combination.