Page 118 of articles about pork

Taiwan will separate the permits for importing beef and pork if it decides to open its doors to ractopamine-fed meat from the United States.

The aim of the improved food inspection model is a more effective and efficient food inspection system with clearly defined responsibilities for industry and government.

Minister McEntee emphasised that this new group is "a forum for meaningful discussion on issues that substantially impact the Organic Sector.

Swine producers in the south are on the verge of bankruptcy due largely to the decline in exports to countries like Russia and Argentina.

In 2011 the industry bucked this downward trend with Australian pork production increasing 1.7 per cent.

A simplified "Product of Canada and the USA" labeling system should apply to beef and pork as well as livestock raised, processed, and traded between Canada and the United States, recommends a new study.

Pork production during the first quarter of this year reached 960,906 tons.

2011 ended with a total of 443.155 million dollars in pork exports, which represented an increase of 26% in export value.

Pork production in 2011 increased 5.9% compared to the previous year.

Based on weekly data, April 30 pork stocks amounted to roughly 36% of April pork production.

Fresh meat (beef, lamb, pork and poultry) have the highest proportion of British products carrying the Red Tractor logo with 87 percent.

With the approval of the refrigeration plant Uberlândia, located in Minas Gerais, the number of Brazilian companies that can export pork to China rises to four.

The information gathered will assist the ministry and other industry stakeholders to better plan for the development of the pig/pork industry.