The future of EU pigmeat production - Outlook to 2032
Pigmeat consumption and production will start declining over the next ten years due to health, environmental, and social concerns.
Page 12 of articles about pork
World meat production increased 45% in the last 20 years
The FAO has published the World Food and Agriculture – Statistical Yearbook 2022.
U.S. October pork exports largest in 16 months
October exports of U.S. pork were the largest in more than a year according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF).
JBS USA to acquire certain assets from TriOak Foods
Agreement cements longstanding exclusive partnership.
International pig meat prices rose slightly in November
International pig meat prices rose on a surge in demand ahead of the upcoming holiday period and the impact of currency movements.
Malaysian market opens for Irish pigmeat exports
Ireland has secured access to export pigmeat to Malaysia.
Olymel announces the definitive closure of its St-Hyacinthe plant
This announcement follows a reorganizing of Olymel’s workforce in the fresh pork sector, as well as a reduction in the volume of products requiring packaging.
Effects of dietary protein levels on production performance, meat quality and flavor of fattening pigs
Reducing dietary crude protein in a balanced diet with synthetic amino acids in finishing pigs can improve nitrogen utilization, meat quality and flavor.
Philippines expected to import 20% more pork this year
The increase in imports is due in part to a 4% decrease in production.
Vietnam: Livestock production in the first 9 months of 2022
Vietnam's livestock production has grown steadily in the first nine months of 2022.
Russia expects a recovery in pork export volume
By the end of the year, Russia is expected to export about 170 thousand tons of pork products.
U.S. pork exports continue upward trend in September
U.S. pork exports topped year-ago totals for the second consecutive month in September.
World pig meat prices dropped substantially in October
The FAO Meat Price Index decreased for the fourth consecutive month.
Government of Canada invests over $2.4 million in technology for meat processing
P&P Optica Inc. to receive funds to help build and present its innovative, Canadian-made food inspection technology for meat processors.
Evolution of Chinese pork imports
Chinese imports of pork and offal remain well below those of the same period of the previous year.
The Philippines has imported 22% more pork this year
So far this year, the Philippines has imported 545,214 tonnes of pork and pork products.