Page 19 of articles about pork

Mexican agricultural and fisheries production in 2020 increased by 1%. Pork also saw increases.

Belpork vzw has launched a new quality system that combines Certus and Codiplan Plus, uniting all players within the pig sector.

President Vladimir Putin has extended the Russian food embargo until December 31, 2021.

The Brazilian state is expected see a 275% increase in pork export revenue.

Building on the lessons learned from the COVID-19 pandemic and other recent events, the Commission plans to develop a set of procedures to be followed in times of crisis.

The export values of EU pig meat experienced remarkable growth, rising by €1.98 billion.

Canada breaks records with exports of pork and pork products in both volume and value in first three quarters. Get the details here:

The new FMD status would open up international markets for pork produced in Rio Grande do Sul.

The cost of pork (excluding boneless pork) from January to October 2020 increased by almost 4%.

Officials from Peru's veterinary service visited pig and cattle farms in Colombia with the aim of reopening their market to receive these Colombian products.

This year, Russia will produce 4.3 million tons of pork (slaughter weight), which is 9.7% more than last year, the National Union of Pig Breeders predicts.

From January to September, Spanish exports of meat and offal to Vietnam reached a record 19.2 million euros, led mainly by pork.

China already accounts for 62.3% of total exports of pork and pork products from the EU.

ASF in Germany has significantly reduced the number of Danish slaughter pigs destined for Germany, increasing the number of pigs to be slaughtered by Danish Crown, which has been forced to set two different prices.

Production volume of cooled or chilled beef, pork, lamb, goat, and horse meat from January-October 2020 increased by 11.4% compared to the same period in 2019.