Colombia negotiates pork exports with several countries
Colombia works to export pork to China, Korea, and Japan.
Page 21 of articles about pork
France: One third of meats marketed have inadequate labels
The DGCCRF has carried out inspections to verify compliance with the rules of labelling and traceability of meat: pork, beef, poultry, and lamb.
USDA releases roadmap to address Salmonella
The plan guides agency efforts to tackle foodborne pathogens.
EU and China sign landmark agreement protecting European Geographical Indications
Today, the EU and China signed a bilateral agreement to protect 100 European Geographical Indications (GIs) in China and 100 Chinese GIs in the European Union against usurpation and imitation.
Support for European animal welfare label
During the Informal Meeting of EU Agriculture Ministers, the Minister's initiative for an EU-wide animal welfare label met with broad support.
The EU exports almost 3 million tons of pork in the first half of the year
Between January and June the EU has exported 2,936,271 tonnes of pork.
US pork exports remain on record pace at mid-year despite challenges
June exports of U.S. pork fell below year-ago levels for the first time in 2020, but exports remain on record pace for the year, according to USDA data compiled by the U.S. Meat Export Federation (USMEF).
Major Mexican meat organizations merge, forming MUPA
In order to increase Mexcian consumption of beef, pork, and poultry, the Ministry of Agriculture and Rural Development together with representatives from the meat industry agreed on joint actions to boost consumption of animal protein.
Belgian pork production and exports continue to decrease
During the first five months of this year, pig slaughter has decreased by 2.6% and exports between January and April have decreased 30%.
Argentina sets a new record for pork exports
Pork shipments were up 55% in the first half of the year, while consumption reached an all-time high in June.
China's pork imports already exceed the 2019 total
As of June, Chinese pork imports already exceed the total for all of 2019.
U.S. National Pork Board launches Real Pork
New master-brand strategy celebrates all that is real about pork and the people who bring it to the table.
Opormex, the new association that groups all Mexican pig producers
The new Organization of Mexican Pig Producers (Opormex), brings together the country's pork producers in a single group.
Italy: All pork must be labeled with the country of origin
To increase transparency, the decree requires pork manufacturers to clearly indicate the following on the label...
A mid-year look at China's recovering pig industry
The sow herd is recovering, pork prices are rising, and ASF outbreaks have remained under control during the first half of 2020.
Tönnies increases base weight, adjusts payments for its Rheda slaughterhouse
Due to the increased weight of the slaughter animals, Tönnies has increased the base weight.