Page 21 of articles about pork

Between January and February, Spain exported 42% of the value of exports to the Philippines for all of 2020.

The social crisis affecting Colombia in recent weeks has halved pork production.

After the relaxation of ASF restrictions, all commercial pig farms in Bulgaria can now sell their pork to the rest of the EU.

The United Kingdom will accelerate its carbon emissions reduction target, including measures such as reducing meat and dairy consumption.

Pork consumption in Russia is the highest it's been in 30 years.

With more than 620,000 tons of pork exported in the first quarter, China accounted for 80% of the total.

The resulting balance of trade for 2020 stood at a surplus of €62 billion, an increase of 3% compared to 2019.

Pork production in Mato Grosso do Sul grew between 2014 and 2020 at a rate well above the Brazilian average.

Overall, there were 1,191 or 0.32% of non-compliant samples out of the 368,594 targeted samples in 2019.

A summary of the Peruvian pork industry: current pork consumption, pig production, and market opportunities.

The temporary suspension will allow some EU agri-food exports to the U.S. to begin to recover, including pork.

In 20 years, the EU has gone from exporting just over 58,000 tonnes to China to over 3 million tonnes, a 5,400% increase.

Exports of slaughter pigs increased 85.7% in 2020 and pork exports increased 36.5%.

The agreement protects around 200 iconic European and Chinese agri-food names against imitation and usurpation introducing consumers to guaranteed, authentic products from two regions with rich culinary and cultural traditions.

EU exports have increased by almost 19%. China was the leading destination, accounting for over 60% of the total.