Page 93 of articles about pork

The patented method has allowed the definition of the minimum genetic traits that allow to identify the Cinta Senese breed (genotype) and the genetic variability level within the breed.

An inspection should be carried out within two months at the Lithuanian and Polish plants producing animal products and willing to export them to the CU countries.

During the month of March, a total of 39,026 tonnes were exported: a rise by 5.65% in comparison with February.

The Ministry of Agriculture will work together with the abattoirs to reduce the cost of the public control in the next four years.

Due to health issues, such as PEDv in North America, a severe contraction in hog supplies is expected.

FAS/Moscow has increased 2014 domestic pork production forecast to 2.5 MMT (i.e. 9 percent higher than previous estimates).

The authorisation of these three companies increases the number of Brazilian companies authorised to export pork to Russia to 9.

Whilst there was an increase in the value and volume of pigmeat exports, beef exports declined.

The new procedure will also allow the traceability of certified products of animal origin.

By the end of March, the Chinese authorities gave the green light to the imports of Italian cooked meats.

Japan’s 2013 total domestic pork output was slightly up from 2012 to 1.309 million MT.

Malaysia’s pork production is forecast to remain relatively stable at about 235,000 tons in 2014.

This agreement will strengthen the pig meat, fowl and wine exports.

From April 7, 2014 temporary restrictions on importation of finished pork products from the plants of the Republic of Lithuania and Republic of Poland into the Russian Federation are being imposed.

Supplies of animal products from Costa Rican plants to the Customs Union territory were discussed.