China's pork supply is recovering following COVID-19
With census repopulation and pork consumption resuming post-pandemic, the Ministry of Agriculture predicts the pork supply will continue to improve.
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ROSPORC, the first digital pig market in Argentina
ROSPORC is a digital marketplace that will allow the formation of reference values for each type of operation.
Russia: Pig production increased for January-May 2020
A modern breeding base helped pig production in January-May 2020 increase by 11.6%.
The growing Russian pig industry
Russian pig production has increased 1.3 times in the last 5 years.
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NewsUK pig market fairing well in first quarter
Foodservice closures and logistical challenges have not thwarted pigmeat demand. Heavy carcass weights increased production.
EU: Pigmeat production in March 2020 up from last year
Figures suggest that the production of pigmeat in the EU was not immediately affected by the containment measures for the COVID-19 pandemic.
Ukrainian Meat Industry Association: New Pig Production-2025 Program
The Association's goal is to see 20 million heads of pig population by 2025, 1 million tons of pork for the domestic market, and 2 million tons for exports.
Vietnam: Efforts continue to restock national pig herd following ASF
Vietnam has drastically implemented pig herd restocking and breeding efforts following African swine fever outbreaks.
Where is the US pig market sitting after COVID-19 disruptions?
U.S. pork processing capacity utilization still reduced following COVID-19-related disruptions, sow and boar slaughter up from last year, April exports strong.
Germany: Tönnies slaughterhouse temporarily closes due to COVID-19
The Tönnies administration together with the Gütersloh district authorities decided on Wednesday to temporarily close the Rheda meat processing plant.
Spain:Quarterly pork production increases again
During the first quarter of this year, Spain produced 1,329,943 tons of pork, an increase of 4.42% with respect to the same period last year.
China expects a decline in pork production
The report predicts that due to ASF and COVID-19, pig production will decrease by 7.5%.
Denmark: Economic analysis of the pig industry in 2019
Pig producers achieved very good economic results.
Hitting the breaks on collapse
It seems that we have already hit the price bottom, although no one is ruling out the possibility of COVID-19 infections reappearing. We will worry in due time, not now, about what may happen when China regains its self-sufficiency.
The Argentine pig industry, an industry with many future opportunities
Pork production, domestic consumption, and exports continue to grow.
US predicts how COVID-19 will shake its pork industry in 2020 and into 2021
Due to COVID-19, US pork production in 2020 is predicted to be lower than last year. Projections for 2021 reflect some lingering effects of the pandemic.