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Page 65 of articles about production

Shuanghui International’s goal is the Chinese government’s goal, to acquire long-term, low cost sources of China’s favorite meat by forming long term, low risk, globally coherent pork and agricultural resources chains and they are well on way to that goal.

Markets-EconomicsArticle

Smithfield Foods purchase by Shuanghui International just a piece of a much bigger strategy

Shuanghui International’s goal is the Chinese government’s goal, to acquire long-term, low cost sources of China’s favorite meat by forming long term, low risk, globally coherent pork and agricultural resources chains and they are well on way to that goal.

Germany: pork production slightly up in 2013

The pork production was almost 5.5 million tons, exceeding the previous year's result by 0.6% (+34,900 tons).

Czech Republic: decline in pigmeat production

In 2013 the pigmeat production decreased to 234 273 tonnes (−2.3%). Agricultural producer prices of pigs for slaughter grew by 2.6%.

Philippines: hog production grew in 2013

Hog grew by 1.95 percent.

The Philippines ranks third to China and Vietnam in terms of pig production in Asia

3 10

Markets-EconomicsArticle

Pork outlook 2014: Philippines

The Philippine Bureau of Agricultural Statistics reported an increased of nearly 2.4% in the country's hog production during the first half of 2013.

Brazil: an important increase in the exports of pig meat in 2014 is foreseen

The ABIPECS foresees an increase by 15.7% in the exports of pig meat in 2014.

United States: hog inventory down 1 percent

United States inventory of all hogs and pigs on December 1, 2013 was 65.9 million head.

European Union: pig herd has been decreasing since 2006

The pig herd has been decreasing since 2006 and stood at 147 million heads in 2012 (a reduction of 16 million heads or 10%, in seven years).

EU meat sector is expected to be supported by strong demand

Following two years of decline due to the implementation of new animal welfare rules, pig meat production is expected to increase as of 2014, to 23.4 million tonnes in 2023.

European Union: £10 million research project into sustainable farming

The project focuses on exploring ways to increase production quality, limiting environmental impact and preserving profitability for the farmers, and those who live from animal food production.

France: drop in pig production during the first nine months of 2013

The slaughterings of pigs have dropped by 1.7% (and by 1.1% regarding weight) with respect to the same period during the previous year.

Denmark: the number of fattening pigs drops

As of October 1st, the total swine census in Denmark was 12.3 million heads.

Spain: the drop in the slaughterings of pigs carries on

During the first nine months of this year, the number of slaughtered animals adds up 30,684,654 pigs, which entails a drop by 0.90%.

Argentina: important growth of the swine and fowl sectors

In the last 10 years production grew by 109%.

European Union: production of meat lower in 2012 than in 2011

According to Eurostat, poultry meat aside, production of other meat categories was lower in 2012 than in 2011: pig meat production for the EU‑27 declined by 2.1%.

Paraguay: preparation of a Pig Production National Plan is expected

The Vice-Minister of Stockbreeding, Dr. Luis Antonio Goiburú Vera, declared than a Pig Production National Plan must be prepared in Paraguay.