Page 89 of articles about production

USA - Organic growth slowing: new report

15-Apr-2009
During the first part of this decade, the organic food and drinks market grew rapidly; sales in the U.S. and the nine largest European markets reached more then $40 billion in 2007. However, growth appears to have slowed in the market in 2008.

Brazil - New Tax Incentives for Agricultural Processors and Exporters

15-Apr-2009
The Brazilian Government published on April 2, 2009 Joint Directive No. 1 in Brazil's Official Gazette regulating the so-called integrated yellow-green drawback system to allow agricultural processors to be exempt from local taxes on domestic or imported inputs for the processing of agricultural and food products for exports.

Biogas exports boom

14-Apr-2009
Exports of biogas plants more than tripled in value during 2008, reports the German manufacturer EnviTec Biogas AG. The Lohne-based company said that installations increased from 8.2 million Euros to 29.7 million Euros.

Pig vision and management/handling

Pigs have a panoramic vision of 310º and binocular vision of 35-50º (Fig. 1). This means that compared to humans, pigs prioritise their lateral monocular vision and this increases their panoramic vision (greater capacity for detecting possible danger, food, other pigs, etc) and decreases their bifocal vision (greater difficulty for calculating distances).

PIC Profit Equation

05-Mar-2009
Pig producers across European Union and beyond will remember the 24 months of 2007 and 2008 as a sharp adjustment to a change in market conditions. The combination of weakening slaughter prices with dramatic increases in the cost of feed reduced their margins by €25 per 100 kg of pig carcass.

Understanding Responsible Pork

06-Feb-2009
Truth is, pork producers manage their businesses responsibly. They have established the proper guidelines, regulations, staffing and management to assure the safety of their animals, employees, the environment and ultimately consumers' food.