Page 19 of articles about raw material
EFSA: Assessment of GM six‐event stack maize and subcombinations
Variability of the chemical composition and nutritional value of soybean meal
Soybean meals from the US, Brazil and Argentina, their major exporters, may present bigger than expected nutritional differences.
United States is Europe's main soya beans supplier
Imports of U.S. soya beans by the European Union increased by 121% over the current market year (July 2018 to mid-April 2019), compared to the same period in the previous year.
World cereal markets remain well balanced
New opportunities for the EU plant protein market
AusScan energising feed grain evaluation
The scheme involves monthly scanning of samples of ground wheat, soybean and canola with known NIRS and wet chemistry values.
Commission reports on development of plant proteins in the EU
Assessing the performance of lactating sows fed with two different organic diets
Data sheets: Soybean meal (44-48% CP)
Nutritional value (table comparison), production, trade and the most recent studies on soybean meal.
Raw materials and additives data sheets
At pig333 we have designed data sheets of the main ingredients and additives used in pig feed production.